by ATGG | Apr 27, 2020 | Recipes
Low-carb Zoodles Bolognese Oh, yes, oh, yes! Hearty and savory low-carb Bolognese can be on your dinner table tonight! With a dash of umami and a hint of garlic – you want this. 1 yellow onion1 garlic clove3 oz. celery stalks1½ lbs ground beef3 oz. butter or olive... by ATGG | Apr 27, 2020 | Recipes
Oven-baked paprika chicken with rutabaga Mmmm, eureka paprika! So tasty. And so versatile! This one-pot dish is amazingly succulent. Juicy chicken nestled into hearty chunks of rutabaga with the colorful warmth of paprika will quickly become a “go to” weeknight dish!... by ATGG | Apr 27, 2020 | Recipes
Low-carb garlic chicken Get your garlic on with this lively low-carb chicken dish! It’s full of lemon and fresh parsley, and makes the world’s yummiest weeknight meal. 2 oz. butter2 lbs chicken drumstickssalt and pepper1 lemon (the juice)2 tbsp olive oil7 garlic... by ATGG | Apr 27, 2020 | Recipes
Sweet and sticky chicken wings Mouthwatering layers of flavors, textures, and aromas to excite all the senses. Savory and sweet—with a hint of heat. Crispy and juicy all at the same time. And, of course, there’s the childlike joy of sticky fingers. We’re not kidding... by ATGG | Apr 27, 2020 | Recipes
Low-carb baked eggs A perfect low-carb marriage of eggs and beef… yes, please! Whip up this tasty gem anytime—breakfast, lunch or dinner—and dig in. Your taste buds will thank you! 3 oz. ground beef or ground lamb or ground pork (use left-overs or cook it any... by ATGG | Apr 27, 2020 | Recipes
Scrambled eggs with basil and butter A clever, simple yet elegant version of a keto breakfast classic—scrambled eggs with cream, cheese, fresh herbs and butter! Jump start your day with these delicious eggs and just the right notes of basil. Creamy, succulent and...